SOUP & SALAD

Butternut Squash Soup
7

Tossed Farmer's Salad
organic mixed greens from local farms, vegetables, citrus, herbs, house-made ricotta and lavender balsamic vinaigrette
7

EGGS

BLT - E
Our take on a classic, served open face with crispy bacon, lettuce, tomato and topped with a fried egg
9

Eggs Benedict
poached eggs and grilled Canadian bacon on a house-made english muffin and Hollandaise sauce
8

Eggs Florentine
poached eggs and sautted spinach on a house-made english muffin and Hollandaise sauce
8

Breakfast Burrito
made with potatoes, ham and scrambled eggs and wrapped in a flour tortilla
9

Quiche Lorraine
Bacon-leek pie
7

Scrambled Eggs
with a side of toast
5

Add sausage or crispy bacon
2

Farm Potatoes
5

SWEETS

Oatmeal
With dried fruit and nuts
5

Honey Almond Granola
served with fresh fruit and yogurt
7

House-made Waffle
with marinated bananas
6

Grand Oak Pancake
Our signature German style pancake with caramelized apples and lavender syrup
8

MAINS

Grand Oak Burger with house-cut fries
Provolone, lettuce, tomato, red onion and aijoli
12

Grand Oak NY Strip
with house-cut fries and béarnaise sauce
23

Boeuf Bourgignon
with spätzle and mixed vegetables
23

Kabocha Squash Ravioli
with brown butter and sate
10

Purple Sea Bass
Fennel, roasted garlic, Kalamata olives, black house made spaghetti and Bouillabaise
22