Upcoming Events
Tuesday
11am-3pm
Wednesday-Saturday
11am-9pm
Sunday Brunch
10am-2pm

menu


Sunday Brunch
10am - 2pm

Seated at the Bar, unless the party is over 15 guests (over 15 will be seated at the Main Dining Hall). Any party over 15 people MUST make reservations TWO DAYS prior to their arrival. It is also recommended to pre-order off the menu.

The Grand Oak Pancake
with Caramelized Apples

and Organic Lavender Syrup
8

House Made Granola, Almond, Cranberries, Yogurt and Seasonal Fruit
5

Austrian-Style French Toast with Organic Lavender Syrup
6

Scrambled Eggs with a side of toast
4.50
Add sausage or crispy bacon
1.50

Eggs Benedict
Poached egg on house made English muffin,
ham & Hollandaise sauce

8

Eggs Florentine
Poached egg on house made English muffin,
spinach & Hollandaise sauce

8

House-made Biscuit with Bacon Gravy
6

Iced Sweet Pea Soup with Vanilla
7

Grand Oak Farm Potatoes
with Red Onion and Sour Cream
5

Quiche Lorraine
Leeks, Bacon and Gruyere Cheese
8

Grand Oak Burger with House-Cut Fries
Provolone, lettuce, tomato, red onion and aijoli
12

Highland Springs Shepherd’s Pie
Organically raised 123 Farm lamb braised in red wine and tomato, potatoes,
and side of salad

15

NY Strip Loin 10oz
served with potato wedges and season vegetables
20

 
Tel: (951) 845-1151   Fax: (951) 845-8090   Email: GO@hsresort.com
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The Grand Oak Steakhouse & Bar    10600 Highland Springs Avenue, Cherry Valley CA, 92223  
© Copyright 2010 Highland Springs Resort  updated: September 2nd, 2010