Monday: closed Tuesday: 11am-3pm Wednesday to Saturday: 11am-9pm (summer) 11am-8pm (winter) Sunday: 10am-2pm (brunch) Happy Hour: 3pm-7pm (Wed-Sat) Lunch: 11am-2pm Dinner: 5pm-9pm (summer) 5pm-8pm (winter)
The Grand Oak Dessert Tapas 8
Peach Tart with housmade creme fraiche ice cream 7
Baked Alaska with raspberries 7
Creme Brûlèe white chocolate, apricots and rosemary 7
"Spaghetti Eis" - vanilla ice cream, strawberry sauce and white chocolate 7